Real Food Weekly
Issue ~ October 6, 2012
“Back Pocket Delights”
This weeks recipes are absolutely delicious staples that I always have in my back pocket for easy meals that delight the family and impress guests. The extra recipes feature basic traditional foods and healing teas that every home should know how to make and have on hand.
What’s For Dinner
Pan Roasted Chicken with Sweet and Golden Potatoes and Green Beans
Grilled Steak with Fruity Salsa Fresca
Creamy Coconut Ginger Poached Salmon and Kale
Leftovers Creation ~ Chicken Cakes with Lemon Ginger Sour Cream
Extras
Homemade Chicken and Vegetable Soup
Grilled Cinnamon Peaches with Maple Mascarpone Cream
Blue Cheese Vinaigrette
Nourishing Additions
Tummy Teas ~
Ginger, Lemon and Mint Tea
[private] Click here to download your “Back Pocket Delights” Meal Plan [/private]
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