Real Food Weekly
Issue ~ February 25, 2012
“Coastal Classics”
This week I’m featuring delicious classics from the California coast. On days when I want to go down to the harbor and enjoy some good beach-front food, these are the types of food I enjoy on such occasions. Of course, it’s always better if I can make the food at home and bring it to the beach for a picnic. Have a lovely week!
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