As we prepare for Christmas, there is just way too much to do! I thought I’d plan multiple meals that can be made easily with one pot or pan. Leftovers can be used to make delicious, nourishing sautés that are super quick to make. Everything is grain-free unless you’d like to make Homemade Tortillas and tacos. I’ve been eating grain-free for a few months now but I still feed my children grains, so I’ve been making meals that can easily pair with brown rice, quinoa, or other properly prepared grains. The meals this week are perfect examples of grain-free meals that can easily be expanded with rice, etc. Hopefully this week will be easy for you because we’ve got lots of exciting Christmas recipes in store for next week!
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