Real Food Weekly
Issue ~ February 4, 2012
“Trip To Mexico”
This week’s meal plan includes delicious recipes inspired by the flavors of Mexico. Without being cliché, I’ve created these easy-to-make and sure-to- please dishes based on traditional foods of Mexico. Pay attention to the various alternate options this week in case you don’t like certain flavors or don’t have the right kitchen equipment. Some of these recipes are absolute standards in our Southern California home, such as homemade tortillas and my delicious “Horchata” Smoothie. Hasta luego mis amigos!
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